Awards  |  Premi

HOTEL AWARDS & ACCOLADES

IN THE KNOW – PENGUIN GUIDE 2008
One of the ten chicest Hotels in the world

TRAVEL & LEISURE USA 2008
Voted as one of the World’s Best Hotels

PRIX VILLEGIATURE 2007
V oted as Best Innovation in Hotel Management in Europe

CONDE NAST TRAVELLER UK GOLD LIST 2006
Voted as best Hotel for room quality

CNBC EUROPEAN BUSINESS 2006
Rated as the third best business Hotel in Europe for the second year.

GLOBAL FINANCE USA SEPTEMBER 2006
Best business Hotel of Milan

CONDE NAST TRAVELLER UK GOLD LIST 2006
Voted as best Hotel for room’s quality and typology.

CNBC EUROPEAN BUSINESS 2006
Rated as the third best business Hotel in Europe for the second year.

GLOBAL FINANCE USA SEPTEMBER 2005
Best business Hotel In Milan

EUROPEAN BUSINESS UK SEPTEMBER 2005
2nd best business Hotel in Europe

INSTITUTIONAL INVESTOR – THE WORLD’S BEST HOTELS 2005
Principe di Savoia is ranked as one of the 50 best Hotels in the world. The rankings are one of the most influential honours in the luxury hotel industry.

CONDE’ NAST TRAVELER GOLD LIST RESERVE USA 2005
Listed as one of the Top 700 hotels in the world. One of two Milanese Hotel selected.

TOURING CLUB ITALIANO ALBERGHI & RISTORANTI D’ITALIA 2005 EDITION
The only Milanese Hotel to receive the medal of luxury.

CONDE’ NAST TRAVELLER GOLD ITALY 2005
Listed as the fourth best business Hotel in Italy.
Presidential suite recognized as one of the best suites in Italy.

YAHOO.COM TRAVEL
Rated as the best Hotel in Milan.

FOOD & BEVERAGE AWARDS & ACCOLADES

GAMBERO ROSSO 2008
Acanto Restaurant: featured as one of the finest cuisines in all of Milan with a very high rating of 81.

GUIDA MICHELIN 2008
Acanto Restaurant: 3 red forks. “Just renewed, it shows a new modern style with big windows looking on the garden. Classic-contemporary cuisine”.

The “RESTAURANT GUIDE 2008” of “Il Sole 24 Ore”
Acanto Restaurant: featured a review and the specialities of our Chef Fabrizio Cadei, stating that it is an excellent restaurant.

WINE SPECTATOR’S 2007 AWARD OF EXCELLENCE
From the prestigious American magazine Wine Spectator
Our Sommelier Michele Garbuio awarded as “Best Italian Sommelier 2006”

MICHELIN GUIDE 2005
Galleria Restaurant: 3 red forks; first time mentioned separately from hotel.
A refined and classical setting.

I RISTORANTI DELL’ACCADEMIA ITALIANA DELLA CUCINA 2005
Galleria Restaurant: 3 temples (considered an excellent rating).
The restaurant is elegant and refined with excellent service and innovative cuisine.

RISTORANTI DI VERONELLI 2005
Most innovative kitchen in Milan with a wide selection of dishes. First time featured in the guide.

SUR LA TERRE WINTER 2005
Most elegant and refined hotel in Milan. Gourmet restaurant.

L’ ESPRESSO RISTORANTI D’ ITALIA 2005
Excellent cuisine “360° product range.” Rating 15/20.

GAMBERO ROSSO RISTORANTI D’ITALIA 2005
The cuisine is fresh and extremely creative. Rating 76/100.

GAMBERO ROSSO BAR D’ITALIA 2005
Winter garden bar and Café Doney are two beautiful settings to have drinks and light lunches/dinners.

TOURING CLUB ITALIANO ALBERGHI & RISTORANTI D’ITALIA 2005
Five-star deluxe hotel and the only one in Milan that also received a medal of luxury.