Easter at Coworth Park
Spring is one of our favourite times of year, when the daffodils are in bloom and the gardens come to life in the sunshine. Join us for the long weekend to enjoy fun family activities, seasonal dining and champagne afternoon tea.
Stay with us
When spring arrives, our grounds become a 240-acre playground for the whole family. Join us over the long weekend for an unforgettable break filled with outdoor activities and fine dining experiences.
Restaurant Coworth Park
Executive chef Adam Smith is getting into the spirit of the new season with a three-course Sunday lunch menu at Michelin-starred Restaurant Coworth Park. Enjoy his signature modern twist on classic British cuisine for a lovely way to celebrate with friends and family.
Three-course menu – £75 per person
Adam Smith Executive Chef, Coworth Park
With its rustic charm and beautiful views of the estate, The Barn makes a picturesque setting for the Easter celebrations. Join us for a three-course menu featuring spring’s fresh, locally-sourced ingredients, as we raise a glass to the long weekend.
Three-course menu – £60 per person
Easter champagne afternoon tea
Our afternoon tea menu is given an Easter twist this season, with traditional favourites such as freshly-baked hot cross buns and fluffy scones. For sweet treats, our pastry team presents their delectable Easter-inspired pastries.
£60 per person, including a glass of Veuve Clicquot Yellow Label Champagne or mocktail
GIFTS & EXPERIENCES
Treat someone special
Whether it’s a first horse-riding lesson, a pampering spa day or luxury weekend away, there are endless ways to enjoy the Coworth Park experience. Discover them all.
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Our guests are the heart of our hotels. Whatever you need and whenever you need it, simply ask.
We have the passion, insight and expert knowledge to help make your stay a wonderful one. If you have any questions at all, please don’t hesitate to contact our team.
Blacknest Road, Ascot
Berkshire SL5 7SE
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