Hotel Bel-Air

Clase Azul México tequila tasting

Clase Azul is a true celebration of western Mexico's Jalisco region, the very heart of blue agave cultivation – the only plant permitted in tequila production. 

As you sip Clase Azul favourites and limited editions (including their 20th & 25th anniversary and Día De Los Muertos productions), brand ambassador Manuel Cruz will guide you through their closely guarded ancestral tradition of transforming blue agave into the spirit’s unique character.

Your experience is accompanied by seasonally inspired bites from Hotel Bel-Air's culinary director Joe Garcia.