Coworth Park

Burgundy wine dinner

Toast in true celebration of this illustrious region, renowned for its unique terroir, minerality, and complex flavours. This exclusive dinner experience honours Burgundy's finest libations, perfectly complemented by a bespoke menu from Michelin-starred chef Adam Smith.

Your evening begins with a welcome glass of champagne and nibbles in the Woven Conservatory from 7.15pm, followed by dinner in Woven by Adam Smith at 8pm.