Throughout the day and into the evening, Riviera evokes the feeling of the South of France, with a breezy freshness and boundless sunshine. Overlooking the sparkling waters of Marasi Bay Marina, expect modern Mediterranean cuisine inspired by Jean's own experiences.
| Breakfast | 7 – 11.30am |
Dress code
Daytime smart casual, evening sophisticated
Vibe
Creative flair/Warm and welcoming
THE CONCEPT
Full of flavour
Experience Jean Imbert’s first restaurant in the Middle East, led with creativity, innovation and a passion for simple yet authentic French cuisine – inspired by his own heritage and travels.
PRIVATE DINING ROOM
An exclusive experience
Welcome to our private dining room, infused with the allure of summer. Seating from 10 to 22 guests, it's made for joyful celebrations and memorable moments, as you enjoy a bespoke menu from Jean Imbert under a striking skylight that reveals blue skies or the stars above.
THE CHEF
Jean Imbert
Voted Chef of the Year 2019 by GQ and one of the 50 Most Influential French People by Vanity Fair, Jean Imbert’s accolades make quite the introduction.
Breakfast at Riviera
Awaken your senses to the delicate aromas of freshly baked pastries, and embark on a tantalising journey inspired by the sun-kissed landscapes of the French and Italian rivieras.
Discover the art of outstanding cuisine at The Lana. You'll wake up to a sumptous breakfast either in your room, or served with views over the sparkling marina. Then during your stay, we'll treat you to dinner or lunch – a sophisticated affair, with three delightful courses to savour – which you can enjoy at your choice of Riviera by Jean Imbert or Veranda.
Creative flair
The place to be
Gourmet experience
Stylish setting
Relaxed
Cosy and intimate
Elegant glamour
GIFTS & EXPERIENCES
Find the perfect gift
From indulgent dining – and our famous afternoon tea – to rejuvenating spa days and breathtakingly beautiful stays. Explore our gifts for a treat they’ll remember forever.
