45 Park Lane

Sushi Kanesaka x Restaurant Zimmerl

For one night only, Michelin-starred chef Bernhard Zimmerl joins the team at Sushi Kanesaka for a remarkable fine dining experience.

As the chef-owner of Restaurant Zimmerl, Bernhard draws on French craftsmanship and Japanese influences to create carefully composed, ingredient-led dishes that reflect Austria’s tranquil Waldviertel landscape.

For this exclusive collaboration, Bernhard steps behind Sushi Kanesaka’s counter to present an exceptional dinner where unexpected flavour combinations, technical precision and a shared passion for excellence come together through a series of creative courses.