Restaurants & Bars

CUT at 45 Park Lane

The most vibrant blend of a succulent menu, sleek design and fascinating art. This cool twist on the modern American steak restaurant is a delight for the senses.

45 Park Lane
London W1K 1PN
+44 (0)20 7493 4545
The place to be

The place to be

Positioned at the very heart of the hotel, CUT at 45 Park Lane is a lively delight. From here you can watch the endlessly fascinating buzz of the lobby or the exciting hum of London beyond the windows.


A picturesque setting

The only dilemma at CUT at 45 Park Lane is choosing your view. Will it be Damien Hirst’s Diamond Dust Psalms series adorning the walls, or leafy Hyde Park beyond the windows?

A picturesque setting

Opening times


Daily7 – 10.30am


Monday - Saturday12 – 3pm


Daily6 – 10pm


Saturday12 – 3pm
Sunday11am – 3pm

Afternoon Tea

Monday - Saturday2.30pm, 3pm
An exclusive treat

An exclusive treat

Guests joining us for breakfast get the pleasure of the amazing morning menu offered by CUT at 45 Park Lane.

Steak and salad

Steak and salad

The ultimate pairing returns as we present our steak and salad menu for the new season. Discover our succulent South Devon Angus filet mignon with a choice of fresh salad, including our signature butter lettuce and Stilton.

£30 including a half bottle of water, tea or coffee and petits fours

Available Monday to Saturday

Staff quote
For me, dining at CUT at 45 Park Lane should always be about the great food and vibe. Whether you come for our steaks and salads, our famous Negronis or our American twist on afternoon tea, I want this to be somewhere people feel at home.

David McIntyre Director of Food & Beverage and Executive Chef

The ultimate brunch

The ultimate brunch

Let us argue the case for nothing but pure pleasure on Saturday and Sunday. Those are the days for newspapers, naps, a hearty feast and perhaps a restorative peek at the feisty bloody Mary cocktail trolley…

CUTcakes & Tea
Afternoon tea

CUTcakes & Tea

Enjoy a tempting taste of America with our CUTcakes & Tea. For a completely different take on afternoon tea, indulge in savoury delights such as Wagyu beef sliders and sweet treats including crème brûlée doughnut and key lime pie.

Something a little more private
Private Dining

Something a little more private

Under the skilled hands of executive chef David Mcintyre,
CUT at 45 Park Lane can provide a splendid feast in any of our elegant spaces.

Come for the steaks, stay for the puddings

Come for the steaks, stay for the puddings

You wouldn’t be the first to say you’d really come back for another taste of our delicious desserts. Don’t worry. We feel the same.

The amazing gift of a dining experience

The amazing gift of a dining experience

The gift of a dining experience is a great way to share the memories.

Dining experiences

Enjoy the culinary wonders of 45 Park Lane.


Wine Dinners

For Frederic Marti, our director of wines, the perfect wine pairing is a key part of the dining experience. We’re delighted to welcome Frederic as the host of our new monthly wine dinners at CUT at 45 Park Lane and the private Media Room, in collaboration with prestigious wine and champagne brands.

Four-course dinner with wine pairings

May 6
Mouton Rothschild – £225

July 1
Orin Swift – £135

September 2
Sine Qua Non Wines – £175

October 7
Catena Zapata – £135

November 4
Vega Sicilia – £195


Check availability and book a table online

Get in touch

Our guests are the heart of our hotels. Whatever you need and whenever you need it, simply ask.

Get in touch

Our team

If you’d like to talk about reservations, menus or special occasions, please contact our team and we’ll be happy to take you through our lovely dining experiences.


CUT at 45 Park Lane
London W1K 1PN

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+44 (0)20 7493 4545

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