Restaurant seating at Cut, 45 Park Lane, London

Restaurants & Bars

CUT at 45 Park Lane

The most vibrant blend of a succulent menu, sleek design and fascinating art. This cool twist on the modern American steak restaurant is a delight for the senses.

45 Park Lane
London W1K 1PN

+44 (0)207 493 4545

Restaurant
Opening hours
Valentine’s Day
Menu
Sunday lunch
The Oscars

Contact Book a table

EXECUTIVE CHEF

Introducing Elliott Grover

Having spearheaded some of London’s most renowned restaurants, chef Elliott Grover takes the helm as our executive chef. Elliott’s fresh take on the menu celebrates locally sourced ingredients and close relationships with our producers.

Portrait of Elliott Grover, Executive Chef at 45 Park Lane sat in CUT restaurant

ORIGINAL

The place to be

Positioned at the very heart of the hotel, CUT at 45 Park Lane is a lively delight. From here you can watch the endlessly fascinating buzz of the lobby, the exciting hum of London beyond the windows and be treated to live performances from some of London’s most renowned artists.

THE VIEW

A picturesque setting

The only dilemma at CUT at 45 Park Lane is choosing your view. Will it be Damien Hirst’s Diamond Dust Psalms series adorning the walls, or leafy Hyde Park beyond the windows?

Opening hours

Breakfast

Daily 7 - 10.30am

Lunch

Daily 12 - 3pm

Dinner

Daily 6 - 10pm

A night at the Oscars

Experience a taste of The Oscars here in London, with Wolfgang Puck’s same famous dishes available in CUT and BAR 45. Sample Oscar-worthy specials from executive chef Elliot Grover alongside Wolfgang Puck’s signature chicken pot pie.

View the menu Indulge your senses

MONDAY - FRIDAY

Set lunch

The ultimate pairing returns as we present our new set lunch menu for the new season. Discover starters such as Cornish Mackerel Tartare, main dishes including our succulent steaks, and chocolatey desserts.

Two courses £39
Three courses £45

Available 12pm to 3pm from Monday to Friday*
Up to 6 guests

*excluding public holidays and special occasions

Leisurely lunch

SUNDAY

The spectacular roast

We’re famous for quality beef – and our seasonal roast dinners are a fabulous way to experience it. Enjoy tender beef sirloin served just the way you like it, accompanied by perfectly fluffy truffle-roasted potatoes, Wagyu dripping Yorkshire puddings, all the trimmings, and a glass of Rathfinny sparkling wine.

Treat your taste buds

FEBRUARY 14

All you need is love

Nothing says ‘I love you’ like delicious food – so we’ve crafted a spectacular Valentine’s Day menu to indulge them with. Enjoy luxurious dishes such as Jersey rock oysters and steak tartare, prepared to perfection by executive chef Elliot Grover.

View sample menu Indulge your senses