The elegant restaurants and bars at The Beverly Hills Hotel offer some of Los Angeles’ finest dining options for both guests and neighboring locals. The legendary Polo Lounge, with its long history of famous Hollywood guests, serves an all-day signature menu, whether you’re starting the day with a classic American breakfast or sipping on cocktails late into the evening at the Polo Bar. Private areas provide perfect secluded spaces for intimate dining, with bespoke menu options available.
The Fountain Coffee Room, with its retro 1940s décor and bar stools set against the iconic banana leaf wallpaper, will transport you back to another era as you enjoy breakfast, pressed juices and light snacks at the curved soda fountain counter.
Escape from the heat of the day and dine beneath the shady palms at the Cabana Cafe, offering chic al fresco dining – Hollywood-style. It serves all-day breakfast, wood-fired pizzas and fresh juices, as well as the popular McCarthy Salad.
As darkness falls, enjoy classic cocktails and an enticing bar menu Tuesday to Saturday at Bar Nineteen12. Offering an elegant indoor bar and a beautiful terrace overlooking the towering palms of Beverly Hills, it’s the perfect place to sit back and admire the sunset.
Easter Brunch at the Polo Lounge
Discover a taste of California with an exquisite Easter brunch at the Polo Lounge, created by chef Kaleo Adams. The three-course menu features highlights such as tuna ceviche and slow-cooked lamb shoulder, finishing with a buffet of enticing desserts.
Sunday, April 16
11am – 4pm
$150 per adult
$65 per child under 12
For more information or to make a reservation, please contact:
+1 310 909 1644