Cédric Grolet, our celebrated pastry chef, is the undisputed master of his art. Afternoon tea is reinterpreted with his dazzling passion, becoming deliciously unforgettable.

Enter a theatre of surprise through a private entrance and learn the secrets of the Michelin-starred kitchen from this most exclusive and beautiful table. Here, executive chef Jocelyn Herland guides you through his menu suggestions in an intimate atmosphere, while the kitchen performs its ballet before you.

Since the 18^th century, Paris has had a history of lavish dinner parties, so we’re delighted to continue the tradition with an unforgettable dining experience inspired by the elegance of King Louis XV’s favourite, Madame de Pompadour.

Prepared by the Alain Ducasse team, the dinner will be served on beautiful French tableware selected by table art expert Nicolas Giovannoni, transporting you back to the glamour of royal Parisian banquets. Each course will also be paired with exquisite vintage Arlaux champagnes. At the end of the meal, select pieces of the tableware will be auctioned, with a portion of profits donated to the French Heritage Society, which is dedicated to the preservation of the arts.

October 12 at 7pm at Le Meurice
€535 per person
Dress code: black tie