Set yourself up for a great day
Breakfast & brunch
| Breakfast | 7 - 11 am |
| Brunch | Sunday 12pm - 2.15pm |
Dress code
Casual chic
Environment
Family
The Parisian art of breakfast
A parade of sweet and savoury delights, enjoyed exactly as it should be – in style. Breakfast in our restaurant is an experience to remember, where antique mirrors, crystal chandeliers and frescoes add a touch of glamour to the first meal of the day.
Afternoon tea at Hôtel Plaza Athénée
Our award-winning pastry chef will now serve his freshly-baked pastries and breads at breakfast. It’s a wonderful chance to enjoy Cedric’s famous pain au chocolat, croissants and raisin bread, alongside a new gluten-free selection.
Worth waking up for
There’s no better feeling than waking up to the smell of freshly-baked pastries. Enjoy an indulgent breakfast in bed or open the windows facing the Tuileries Garden to dine al fresco.
Sunday feast
Sunday afternoons unfold leisurely with our brunch, as our chefs present a colourful array of Parisian delights, now served at your table. Finish with Cédric Grolet’s famous sculpted fruit and freshly-baked pastries for a perfect Sunday treat.
Restaurants and Bars
Discover exceptional tastes.
