Hôtel Plaza Athénée

Father's Day brunch

What's better than spending Father's Day with your loved ones? When it comes served with a side of Michelin-starred flavour. 

Celebrate the Parisian way with brunch at Hôtel Plaza Athénée. Sweet treats include an exquisite Paris-Roussillon from our own World Pastry Champion, Angelo Musa, as well as our emblematic red-glazed pastries. On the savoury side, perhaps you'll enjoy buttery eggs Benedict with lobster, or braised beef with baby carrots. Children's menus are available for little ones, making this a delicious moment for the whole family to enjoy together. 

Location

Restaurant Jean Imbert au Plaza Athénée

Date

Sunday, June 21

Hours

12.15 – 1.15pm