The Grill at The Dorchester
First established in 1931, The Grill at The Dorchester quickly gained a reputation as the place to be for the finest grill food in London. In keeping with this original concept, Alain Ducasse’s protégé Christophe Marleix has created new seasonal menus.
Delicious dishes range from grill favourites alongside the restaurant’s signature blue lobster chowder and an extensive sweet soufflé menu – the first of its kind in London. Lively and welcoming, the re-imagined restaurant fuses The Dorchester’s iconic elegance with a contemporary tone and creative details. Interior architect Bruno Moinard was commissioned by The Dorchester to create a vibrant and timeless setting.
Read our newspaper to find out about our history, the new design and get to know our senior brigade.
Reserve a table online
Our iconic Mayfair restaurant has been transformed for a new culinary chapter.
Delicious dishes range from grill favourites alongside the restaurant’s signature blue lobster chowder and an extensive sweet soufflé menu – the first of its kind in London.
Monday to Friday: 7 – 10.30am (last reservation: 10.15am)
Saturday to Sunday: 7.30 – 10.30am
Monday to Saturday: 12 – 2.30pm (last reservation: 2.15pm)
Sunday: 12.30 – 4pm (last reservation: 3.45pm)
Monday to Saturday: 5.30 – 10.30pm (last reservation: 10.15pm)
Sunday: 5.30 – 10pm (last reservation: 9.45pm)
Visit our online shop for our great range of hotel products and gift cards.