Wolfgang Puck at Hotel Bel-Air

A picnic is one of life’s simple pleasures, and with our tranquil Swan Lake and countless beautiful spots on the doorstep, there’s no better way to enjoy your own al fresco feast. Wolfgang Puck and his team have created a gourmet menu for hotel guests to enjoy their own picnic basket, including a choice of artisanal cheeses, charcuterie, sandwiches, seasonal pastries and more. The experience comes complete with dining trays, blanket and plush pillows.

From $350 per picnic* (for two people)

*Price includes set-up fee
*Requires 36hr advanced notice for reservations
*Each additional guest is $85 per person (maximum of six guests)
*Additional $500 rental fee required for non-hotel guests

To book please call +1 310 909 1642

We love this time of year, when sun-filled days lead to evenings with a slight chill in the air. To celebrate in style, we invite you to enjoy our outdoor dining experience, where you’ll cosy up beside your own private fire pit while sipping wine, toasting marshmallows and tucking into Wolfgang Puck snacks.

Offered Thursday, Friday and Saturday evenings beginning March 11

Reservations from 5.30 – 8.30pm
Regular seating
$120 per person, includes food and beverage credit towards s’more’s kit, snacks and beverages
Krug seating
$150 per person, includes glass of Krug Champagne with Amuse Bouche and a food and beverage credit towards s’more’s kit, snacks and beverages

Advance bookings required. Available for a minimum of two guests and maximum of six.