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Vegetarian à la carte menu - China Tang
Vegetarian Menu 齋菜菜單
Based on the traditions of East Asian Buddhism, we offer a range of exciting dishes which are completely meat and dairy free.
Not skimping on flavours, we are sure you will enjoy the range of plant and grain meat substitutes.
Our menu contains allergens.
If you suffer from a food allergy or intolerance please let a member of the restaurant team know upon placing your order.
All dishes within a course are served when ready and may not arrive at the same time. Please notify your waiter if you have an order of service preference.
No added MSG has been used in the preparation of this menu.
All prices are inclusive of VAT.
A discretionary service charge of 14.5% will be added to the total bill.
Thank you.
Soups 素湯·羹
- Bird’s Nest Soup (Please allow 30 minutes cooking time) £108
素湯燴官燕 (製作需時 30 分鐘) - Won Ton Soup £13
上素雲吞湯 - Morel Mushroom, Bamboo Pith with Chinese Greens Soup £18
菜膽羊肚菌竹笙素湯 - Sir David’s Hot and Sour Soup £17
鄧爵士上素酸辣湯 - Sweet Corn Soup £13
粟米羹
Mock Wok Dishes 齋菜
- Plant Based Protein Stir-Fried with Salt and Pepper £24
椒鹽素鴨 - Stir-Fried with Spices (Dry) £24
四川辣子素雞 - Stir-Fried in Ginger and Spring Onion £24
薑蔥炒素雞片 - Stir-Fried in Black Bean Sauce £24
豉椒炒素雞片
Tofu 豆腐
- Golden Crispy Tofu £17
黃金脆皮豆腐 - Salt and Pepper Tofu £17
椒鹽豆腐 - Braised Tofu with Vegetables £23
紅燒豆腐 - Steamed Tofu £20
清蒸豆腐 - Vegetarian Ma Po Tofu £24
麻婆豆腐 - Sweet and Sour Tofu with Crispy You Tiao £23
鮮果咕嚕豆腐油條
Vegetables 蔬菜
- Stir-Fried Minced Vegetable Lettuce Wrap £21
齋鬆生菜包 - Yu Xiang Aubergine Hotpot £30
全素魚香茄子煲 - Four Seasons Green Beans Chilli and Garlic £21
乾煸四季豆 - Chinese Floral Mushrooms with Abalone Sauce £32
素鮑魚汁扒花菇 - Assorted Three Mushrooms £28
炒雜菌 - Lo Han Mixed Vegetables £28
羅漢齋菜 - Asparagus £28
鮮蘆筍 - Choice of Gai Lan, Pak Choi, Choi Sum £28
芥蘭 或 白菜 或 菜心 - Chinese Cabbage Braised in Superior Stock/Spicy Vinegar £22
上湯或醋溜津白 - Morning Glory (Garlic/Fu Yu Sauce) £24
通菜(蒜茸/腐乳) - Lotus Roots £26
藕片
Noodles and Rice 粉麵與米飯
- Braised Rice Noodles with Vegetables and Mushroom in Black Bean Sauce £22
豉椒雜菌炒河粉 - Classic Fresh La Mian Noodles with Mushrooms and Bean Sprouts £21
乾燒拉麵 - Crispy Fried Yellow Noodles with Assorted Fungus and Mushrooms £23
羅漢上素香煎雙面黃 - Stir-Fried Yellow Noodles with Soya Sauce and Bean Sprouts £21
豉油王銀芽炒麵 - Vegetarian Singapore Vermicelli £24
素星洲炒米粉 - Egg Fried Rice (for 2-4) £15
蛋炒飯(2-4 人享用) - Vegetarian Fried Rice (for 2-4) £15
雜菜粒炒飯(2-4 人享用) - Steamed Rice (for 2-4) £10
絲苗白飯(2-4 人享用)
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