The Dorchester

Burns Night at The Grill

Celebrate the renowned Scottish poet, Robert Burns, with a fantastic three-course feast at The Grill.

Our talented team of chefs have carefully curated a seasonal menu inspired by Scotland, including the popular dish of haggis, which will be ceremoniously presented alongside a warming glass of whisky. To enhance the evening, enjoy the stirring sounds of a traditional bagpiper performing from 7 – 8pm.

This special evening includes a welcome cocktail, made in collaboration with The Glenturret Whisky – the oldest distillery in Scotland, which uses time-honoured methods to create exquisite whisky, and where Robert Burns once visited.

Join us as we raise a toast to 'Rabbie’ and celebrate a Burns Night tradition in wonderful style.