Introducing Tom

The Grill by Tom Booton at The Dorchester

Welcome to our modern British restaurant for great food and fun times, boldly driving destination dining forward into a fresh era of creativity.

Make a reservation

Quite simply a celebration of great food and drink. Check availability and book a table online.

Book your table

OPENING HOURS

Breakfast: Monday to Friday 8 – 10.30am

Breakfast and Brunch: Saturday and Sunday 9 – 11.15am

Lunch: Monday to Saturday 12 – 2.15pm

Dinner: Monday to Saturday 6 – 10pm

Sunday lunch: 12.30 – 4pm

MENUS

Breakfast menu

Set lunch menu

Lunch and dinner menu

Set dinner menu

Dessert menu

Sunday lunch menu

GENERAL INFORMATION

Dress code: Although London forever strides ahead, elegance never goes out of style. So whilst there’s no strict rule book for our dress code, The Dorchester is very keen on the habit of dressing brilliantly. We kindly suggest no sportswear and wearing smart shorts only by day, not by night.

Guests: Children of all ages are welcome

Vibe: Informal atmosphere

An era of creativity

Tom Booton and his dynamic team promises innovative menus served with true care, splendid service, and a dash of the extraordinary thrown in for good measure.

A fresh energy

With a Mayfair dinner party every night and a hearty breakfast in the morning, The Grill by Tom Booton is the place for slaking appetites and making your taste buds sing. On Tom’s watch, our personal interpretation of a modern-day British grill delivers food that is to be saluted and savoured.

British Dining

Local suppliers

Artisan Lager

The Chef

All day dining

The Chef

Introducing Tom

From Essex roots to the future of The Dorchester, Tom Booton heralds the next kitchen generation, blazing into our lives with a brilliant new angle on modern British dining.

The Grill is a space for people to come and experience the best of British food, with a fresh new take. Guests will enjoy this unique experience from the minute they walk through the door.

Mattia Marcelli, General Manager at The Grill by Tom Booton

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The perfect start

The emphasis is on classic dishes with a tasty twist, such as Tom’s bacon, cheesy sauce and fried egg pastry, or his truffled egg and soldiers. They all pair perfectly with a refreshing, beautifully balanced smoothie – let’s start as we mean to go on.

Showstopping dining

As a leading name in the world’s most culinary diverse city, The Dorchester has something to enchant every appetite.

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